FOOD HANDLING CERTIFICATION
Community Outreach Canada has partnered with Second Harvest to offer excellent Food Training skills.
BASICS.fst certification hybrid course is now discounted to $25 to allow access to our clients wanting to obtain Food Basics First.
Option 1: Virtual Learning with Instructor
For the full-day course led by an instructor on Zoom.
This course includes:
- One full day (7.5 hours) of instruction by a certified instructor
- One attempt at the written exam (proctored by TrainCan via webcam)
- A digital copy of your Safe Food Handler’s Certificate
Option 2: Self-paced Learning
If you cannot make these dates or prefer to learn on your own, consider the self-paced option ($37):
We also have the ADVANCED.fst ($80) course available for managers.
Option 3: Non-certified Learning
If you just need a refresher or quick learning for volunteers, take our free e-learning ‘Guide to Food Safety’. Email: culinary@communityoutreach.ca for the guide book.
A big THANK YOU to our food partner SECOND HARVEST.
Challenging ordinary students with exceptional culinary skills to become Extraordinary Chefs.
Food Handling skills including knife-handling and knowledge of basic cooking methods will be taught.
Learn about other free culinary training workshops and programs:
1- Workplace Hazardous Materials Information System (WHMIS Training)
2- Food Safety Training
3- Food Date Labelling: If you hesitate about food past the best-before date
4- Food Storage: If your food often goes bad sooner than it should
5- Eating Well on Budget: If rising food prices are breaking the bank
Email: info@communityoutreach.ca
